Please use this identifier to cite or link to this item:
http://14.99.160.67/jspui/handle/123456789/16437| Title: | FST2222– Technology of Cereals and Legumes_PG_2nd Sem_2023 |
| Authors: | Dept of Food Science and Technology |
| Issue Date: | Apr-2023 |
| Publisher: | SJU |
| URI: | http://14.99.160.67/jspui/handle/123456789/16437 |
| Appears in Collections: | FST2222– Technology of Cereals and Legumes_PG_2nd Sem_2023 |
Files in This Item:
| File | Description | Size | Format | |
|---|---|---|---|---|
| FST2222– Technology of Cereals and Legumes_PG_2nd Sem_2023.docx | 131.32 kB | Microsoft Word XML | View/Open |
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