Please use this identifier to cite or link to this item: http://14.99.160.67/jspui/handle/123456789/17661
Title: FST 1122 PRINCIPLES OF FOOD PROCESSING AND PRESERVATION_PG_1st Sem-Dec-2023
Authors: Dept of Food Science & Technology
Issue Date: Dec-2023
URI: http://14.99.160.67/jspui/handle/123456789/17661
Appears in Collections:FST 1122 PRINCIPLES OF FOOD PROCESSING AND PRESERVATION_PG_1st Sem-Dec-2023

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