1. DSpace at St. Joseph's College
  2. Question Papers (Previous Years)
  3. School of Life Sciences
  4. Food Science and Technology
  5. 3rd Semester
  6. 2020
  7. Food Science and Technology FST 3419- Food Quality, Safety Management and Statistics
Please use this identifier to cite or link to this item: http://14.99.160.67/jspui/handle/123456789/492
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DC FieldValueLanguage
dc.contributor.authorDept of Food Science and Technology-
dc.date.accessioned2022-02-07T03:40:50Z-
dc.date.available2022-02-07T03:40:50Z-
dc.date.issued2020-11-
dc.identifier.urihttp://14.99.160.67/jspui/handle/123456789/492-
dc.language.isoenen_US
dc.titleFST 3419- Food Quality, Safety Management and Statisticsen_US
dc.typeOtheren_US
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